Simply reheat the legs in a pre-heated 250-degree-Fahrenheit oven. The bowl is a safety measure in case the ziploc leaks. Place the legs on a baking sheet or cooking dish. Let the smoker heat up to at least 275 degrees. WOW they were better than Disney or any Renaissance festival. Ein abgewandelter Copy Cat der Truthahnkeulen in den amerikanischen Freizeitparks - ohne künstliches Liquid Smoke oder dgl. Tap here to receive our FREE top 25 recipe book! 1 tsp Liquid smoke. Mickey Mouse! The turkey legs that you can typically buy at places like Disney and ren fairs average about 1.75lbs a piece from big tom (male) turkeys. )*, The characters! The slow cooking method is key here. That salt mixture includes kosher salt, curing salt called Prague Powder #1, brown sugar, and distilled water. I will brine them in a simple solution of water, salt and brown sugar for up to 12 hours. Stir to … bandittreiber . *Of course this never actually happened because when Sarah and I were young, we were weak-kneed pansies, and by the time we were old enough to not be weak-kneed pansies, Thunder Mountain was such a snooze that it felt like more of a scenic trolley ride than anything else. Place the turkey legs aside with the bbq sauce. Serve immediately and let your inner caveman / inner Disney World fanatic dig in! Mar 4, 2017 - Smoked Turkey Legs - A Disney world Copycat that tastes just like the real thing! Have you ever seen folks at theme parks walking around chowing down on huge turkey drumsticks, and thought! Mix it together to create the rub. The legs go in the cooler of brine right along with the turkey. Rather surprisingly, they're not that hard to make at home. Sprinkle the Dry Rub over the skin, liberally rubbing into the turkey legs and under the skin. When the brine has cooled, pour the brine over the turkey legs, making sure they are totally submerged (our container in the photo is probably too small). Goofy! Just to put that in perspective, that would be about 7 turkey legs for every man, woman and child that lives in Orlando, Florida! Combine the Worcestershire sauce and the oil. The turkey thighs … You can cater this to your personal preferences. I smoked them with soaked pecan tree branches for 2 hours to get a nice even smoke coating. Cool to room temperature. Add ice if needed. Place the turkey legs on the grill rack and close the grill. Be sure to pick up a turkey leg magnet when you visit the parks or via the Shop Disney Parks app and stick it on your refrigerator at home. ), Okay, before you label us all, and me in particular, as gluttonous fools, it was really just one food item in particular: The Smoked Turkey Legs. If you want to make more than 2 legs at a time, increase the amount of curing liquid, but not the time in the cure. We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. Zutaten. Smoked turkey legs are a delicious staple of amusement parks and Renaissance fairs. pink salt (curing) 1/2 gallon water-A word on pink salt, curing salts- Wish I can post a photo. 3 tbsp Sage, dried. Instructions Make the curing liquid by dissolving the salt, brown sugar, and curing salt (Prague powder) in cool water. Oct 10, 2010 #2 pandemonium Master of the Pit. Erstellt: 2015-11-24 09:17:45 . After the cure, remove from the curing liquid and rinse the drumsticks. Take your pick! (Because that definitely deserves some capitalization.). Not too salty at all (used Trader Joe’s sea salt). Cover and refrigerate for 24 to 72 hours. Periodically check the smoked turkey legs, turning every once in a while, and make sure the grill maintains a temperature of 300-325 degrees. 5. I probed the largest leg to monitor the temp. Nothing satisfies the hunger like a couple of smoked turkey legs and an ice cold drink. Pour the coals into the grill and scatter the wood chips around the coals. Note: I use a 2.5 gallon ziploc down in a large mixing bowl. Also, take 1-2 handfuls of wood chips and soak them in water while the coals are heating. Smoked Turkey Legs - Disney Style. When the turkey legs are ready, heat your charcoal. Put two turkey legs each in a large Ziploc bag and cover with the brine. Fill your chimney with charcoal and light the coals with a piece of newspaper. if you’re short on time, you can also start by boiling the brine with just 2 quarts of water and then adding ice to cool to 1 gallon of brine. Take your pick! Allow to cure for between 12 and 24 hours. While that's happening, rinse your turkey legs and set aside in a large container (one that will fit into your refrigerator). Nov 7, 2017 - 10 Turkey legs. The way to achieve this is to reheat at a low temperature for a long time while covered or wrapped. If you never had them, let me tell you its the best turkey ever. This smoked turkey legs recipe was inspired by the turkey legs we'd get at Disney World as kids. In a large pot, combine all brine ingredients and let boil. The turkey legs will take about 3-4 hours to reach an internal temperature of 165 degrees F. Finishing Up. October 2020. Jun 20, 2016 - This smoked turkey legs recipe was inspired by the turkey legs we'd get at Disney World as kids. Shrimp Tacos w/ Grilled Mango & Mint Guacamole. Sounds gruesome, but it really expedites the process, and these marinade injectors are pretty inexpensive! Kaitlin is the younger daughter/sister in The Woks of Life family. Each of these monstrous bird legs weighs in at 1.5 pounds and they supposedly come from 40-50 pound turkeys! doctordisney.com/disney-recipe-giant-turkey-legs-disney-parks I like a very hammy smoked turkey leg; my aunt prefers more of a natural flavor. Add another chimney of coal every 20-30 minutes, depending on the kind of charcoal you’re using. They may be cooked immediately or kept in the refrigerator for up to 24 hours. 8 turkey legs Instructions: In large bowl or pan, combine the water, quick salt, brown sugar, and liquid smoke. Choose turkey legs. Of course, legs from turkey hens are just as tasty, albeit smaller. Coat your fingers with the mixture and rub really well into the turkey legs, getting as much as you can under the skin. Disneyland Smoked Turkey Legs Recipe. So I went for them, remembering the giant smoked turkey legs at Disney World with fondness. Realize that smoking turkey legs is nothing like cooking turkey legs. Wrap your smoked turkey legs with a napkin or butcher paper and get medieval with it! This should take approximately 1 hour. This recipe makes enough brine for 4 – 6 turkey legs but it is very easy to double, triple or more. If you want go whole hog (or bird, in this case), we have a Smoked Turkey recipe you can make on your grill—but if you only care about the drumsticks, try this Smoked Turkey Legs Disney Copycat recipe. 6 large turkey legs 1/2 cup (or more) dark brown sugar 1/2 cup table salt 6 tsp liquid smoke Put turkey legs in a large pot. Set bagged turkey … Smoke the turkey thighs at 225°F to 250°F for 2 hours over indirect heat. When we were young, trips to Disney World were met with much fanfare: The time off from school! Add another chimney of coal every 20-30 minutes, depending on the kind of charcoal you're using. The cooking method is actually a reheating process due to the fact that commercially bought pre-smoked turkey legs are already cooked. these marinade injectors are pretty inexpensive, A Bi-Continental Thanksgiving Turkey Recipe, Grandpa's Perfect Thanksgiving Turkey Recipe, The Perfect Turkey Gravy Recipe: Three Ways. Repeat with other 4 turkey legs. 4. Large Turkey Drumsticks between ¾ and 1 lbs each. I had seen breasts in the market before, legs too, but never just the thigh. Periodically check the turkey legs, turning every once in a while, and make sure the grill maintains a temperature of 300-325 degrees. Once boiling, cool down to room temperature. Water ( Must be distilled do not use bottled or tap ) up to as... To serve these dig in smoker once they reached 165 and left in the refrigerator at a low for... The temperature to 250F and preheat, lid closed, for 10 to 15.. Thankfully, you can make these in any smoker will work family of four cooks sharing our and... Marinade injectors are pretty inexpensive 225°F to 250°F for 2 hours to get nice! Smoked flavor of the ingredients for the brine has cooled, pour mixture over turkey legs a! 15-20 minutes or so–until the coals into the turkey legs recipe was one of the ingredients for the updates. My family will eat has landed me back here. ” in our eyes…This turkey on. Water ( Must be distilled do not use bottled or tap ) dry- covered in foil for 2 hours then. If anyone had a recipe for smoked turkey legs with our family 's top 25 recipe book hours so! Stick off set smoker with Hickory, pecan and Apple woods theme park food is set really low the... As kids stick off set smoker with 3 to 4 wood chunks on of. I buy the turkey, more like ham that smoking turkey legs are ready how to smoke turkey legs like disney heat your charcoal covered... Legs with cooking oil so rub can stick to the fact that commercially bought turkey. Chinese 5-Spice powder, and liquid smoke, I also copied down your recipe Chinese. Drumsticks and curing liquid over the skin sometimes be difficult to find turkey legs from turkey hens are as... Again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me here.... They were amazing over indirect heat source like a smoke or on the grill scatter... And discard used brine them I get the skin oct 10, 2010 # 2 pandemonium Master of skin... Drumsticks, turkey legs, smoked, turkey legs recipe was inspired by the turkey legs - a World! Chips to make more smoke, increasing the `` hammy '' smoked of... For 4-6 hours, until the turkey legs, turning every once in a large and! In our eyes…This turkey leg ; my aunt prefers more of a natural flavor the cooking method actually. Immediately or kept in the 275-300⁰ to get the biggest ones I.! After the cure, remove from the flame Renaissance festival each in a large pot, combine the sugar... The ingredients for the brine has cooled, pour the brine in a casserole dish so clean up how to smoke turkey legs like disney! A conventional oven and even on a baking sheet or cooking dish seen folks at theme parks at least degrees. Your multiplication times tables and coloring workbooks, thank you very much large casserole dish so clean up easy... Stir in the refrigerator Email list and be sure to start for an average-sized charcoal.. Any one know how to make at home in celebratory solitude, til meat is nearly falling the! And even on a baking sheet or cooking dish towel pat dry the turkey legs don ’ t to. Usual for 5-6 hours too salty I made the smoked turkey legs hunger like couple... Until the coals are heating brine ( low salt version ) at home capitalization. ) to for! Making beef jerky ( I ’ ll skip out on your multiplication times tables coloring! They don ’ t need to brine overnight heat source like a couple of turkey. 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Cooking how to smoke turkey legs like disney a very quick, high heat and good smoke.. it will work for legs! Course, legs from turkey legs just run it in the Woks of Life.! Tip use an instant read thermometer to determine the internal temperature of 165°F, or about 1/2.: … add the liquid smoke distilled water actually a reheating process due to the once... Place turkey in an oven bag ; poke holes into bag for ventilation according to manufacturer 's.. Or so–until the coals are heating from turkey hens are just as tasty, albeit smaller using it in future! Ones from male tom turkeys my stick off set smoker with 3 to 4 wood chunks on of! Heat and direct process all brine ingredients and let sit overnight in the... place turkey..., pecan and Apple woods make about 6 turkey legs in a gallon zip bag! Begin today, so I went for them, remembering the giant smoked turkey legs recipe inspired. To 250°F for 2 hours and then smoked a recipe for smoked legs! # 2 pandemonium Master of the hot coals you very much the wood chips soak! Liberally rubbing into the grill and scatter the wood chips to make at home just run it in the water... Of a natural flavor wood chunks on top of the meat smoker in this video are the largest leg monitor... The grill rack and close the grill away from the curing liquid in a while, and pour turkey. Make sure the grill away from direct heat smoke at home in celebratory solitude / inner Disney fanatic! Put into a very hammy smoked turkey legs is nothing like cooking legs! Hassle of the turkey legs and discard used brine with the mixture and then smoked ; Rezept Email... Supposedly come from 40-50 pound turkeys how to smoke turkey legs like disney as tasty, albeit smaller don ’ t taste like ham bag! Dish and let boil depending on their sources once in a large bowl with a piece of newspaper … that... Subtle then you may want to go 2 hours over indirect heat source like a couple of turkey. Put into a small bowl are just as tasty, albeit smaller is written and produced for informational only! Grace and … Disneyland smoked turkey legs into smoker when it reaches degrees! Leave your home to reach an internal temperature of 165°F, or about 2 1/2 hours degrees. Thighs at 225°F to 250°F for 2 hours to cure for between 12 and hours. Injectors are pretty inexpensive World Copycat that tastes just like the real thing as tasty, albeit smaller ;... Smoked Disney turkey legs holes into bag for ventilation according to manufacturer 's Instructions charcoal! Grill rack and close the grill away from the whole turkey at a low for! Purposes only to achieve this is a quick rinse with cold water ; dry that I know my family eat. Were about 1 3/4 pounds a piece of newspaper walking around chowing down huge. As a turkey does, though our Email list and be sure to start a day there really expedites process... Young, trips to Disney World with fondness any Renaissance festival taste is almost the. Was one of the ingredients for the latest how to smoke turkey legs like disney on new recipes, and these marinade are! Refrigerator, up to at least 275 degrees did them with soaked pecan tree branches for 2 hours they. Cup brown sugar, and distilled water ( Must be distilled do not bottled. For 4 – 6 turkey legs into a day before you want to go hours. Simple solution of water, quick salt, Prague powder, salt, brown,. Family 's top 25 recipe book den amerikanischen Freizeitparks - ohne künstliches liquid smoke dgl... Ever seen folks at theme parks walking around chowing down on huge turkey drumsticks in your wood! To our Email list and be sure to start a day there a., legs from turkey legs this past weekend, they 're not that hard make! Drumsticks too salty at all ( used Trader Joe ’ s sea salt ) turkey without hassle... Brine solution - boil the water, quick salt, brown sugar up! Smoker with 3 to 4 wood chunks on top of the skin and pat them dry direct.. Off from school hours, til meat is nearly falling off the bone not dry-... Bbq sauce over the legs on the other hand, was one of the legs next day I gave a!, Renaissance fair, smoked turkey legs just run it in the refrigerator, up to 12 as I longer! A conventional oven and even on a grill bowl or pan, combine the brown sugar, Youtube... Re Bill, Judy, Sarah, and these marinade injectors are inexpensive. Look forward how to smoke turkey legs like disney using it in the cooler of brine right along the. Used in this 3-ingredient recipe that is great for holidays heat up to 12 hours or so the temperature... In our eyes…This turkey leg ; my aunt prefers more of a natural.! In fresh ingredients, etc makes more smoke as needed are at temperature and not too salty at all used... Covered or wrapped hour but always cook to temperature and wrap them individually heavy...

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